Low carb flaxseed cinnamon Halloween cake

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This low carb flaxseed dough is truly amazing…my family is crazy for this!

It is gluten free, sugar-free, diary and nut free!  It’s texture and taste is like the cinnamon buns!

Stays fresh for 4-5 days.
You can make it in any cake shape or muffin shapes (for muffins it is perfect without the frosting)…it always results amazing..!
It is very versatile as you can mix in berries, chocolate chip, coconut, any nuts…to make it more rich.
On-hand preparation time is only 10 minutes!

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Chicken stuffed eggplant

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Oh my all time favorite stuffed eggplant!!! I have made this recipe hundred times already and none of us can get bored of it..the taste is so delicious and versatile and can be combined very well with all kind of meats, veggies, spices.
You can make just the light version for your kiddos with chicken, some basil leaves and cheese..but you can also add garlic, parmesan, olive oil and it turns to be a heaven!

Eggplant is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K.

This stuffed eggplant recipe is easy..quick..and the result is amazing!

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Low Carb Cloud Bread

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Low Carb Cloud Bread has about 35 calories and practically zero carb
It takes about 25 minutes and is all ready to gobble all up!
I prepare this Low Carb Cloud Bread every once in awhile for my family…we all love it!

Here is the way I prepare it : Read More